December 17th 2014

December 17th- frosty but nice!

Office will be open until December 20th then closed until January 2nd. Pro Shop is still open for Christmas Shopping.  25% off if you buy one item, 40% off  if you buy 2 items and 50% off if you buy 3 items. There is still time to buy a gift certificate and get it mailed out in time for Christmas.  Best to call the pro shop 403-938-4455.  Best Wishes!!

Every year D'Arcy Ranch has a party for all the "hole in one" golfers.  This year there were 10 golfers including our Head Professional.  All the names go into a hat (sorry Tim no employees) for a chance to win a trip for 2 people to Honolulu Hawaii sponsored by TierOne Travel.

This year's winner is Jovette Morin-Fergusson

Steve Elkington at D'Arcy Ranch Golf Club

Check out this video of Steve Elkington and Lisa Longball at D'Arcy Ranch Golf Club
https://www.ruralgolfer.com/episode/1/15#ruralgolfer

Seafood Night Thursday, Oct 2.

Seafood Night

Thursday, Oct 2, 2014

Starter Choices

Onion au Gratin Soup

Or

Ranch Caesar Salad

Entrée

Salmon Wellington

Atlantic Salmon stuffed with Spinach and Baked in a Puff Pastry

Served with Turmeric Rice

Zucchini & Mushrooms Sautéed in a White Wine

Dessert

Homemade Pumpkin Pie

Accented with Fresh Whipped Cream

Coffee & Tea

$21.95

Reservations required 403-938-5522

Seafood Night Sept 25

Seafood Night

September 25, 2014

Starter Choices 

Soup of the Day 

or  

Greek Salad

Entree

Fresh Alaskan Halibut Fish & Homemade Chips

with
Our Creamy Coleslaw and Tartar Sauce   

Dessert
German Chocolate Cake
Topped with
Vanilla Bean Ice-Cream
Tea & Coffee 

$21.95

Reservation Required
403-938-5522

Photo Contest Winner

Congratulations to Alan Medlow for taking this beautiful picture and winning our 2014 Photo Contest

Seafood Night Sept 18

Seafood Night
September 18, 2014

Starter Choices 

Soup of the Day 

or  

Chicken Taco Salad

Entree

Salmon Neptune

Steamed Baked Salmon in White Wine
Topped with Grilled Shrimp
and
Homemade Hollandaise Sauce  

Paprika Rice 

Smoked Tomato & Breaded Zucchini

Dessert
Chocolate Mousse
Tea & Coffee 

$21.95

Reservation Required
403-938-5522

Sept 11 Seafood Night

Seafood Night
Thursday, September 11
Reservations Required
403-938-5522

Your Choice of

Strawberry Spinach Salad

or

Chef's Soup of the Day

Cioppino

Mussels, Clams, Salmon, Cod, Prawns

simmered in a Fresh Lobster Broth
with all you can eat Garlic Baguettes

New York Style
Cheese Cake

accented with a Mix Berry Compote

Coffee or Tea

$21.95

Sept 4th Seafood Night

Seafood Night
Thursday, September 4th
Reservations Required
403-938-5522

Thai Noodle Salad
Cucumber, peppers and carrots tossed with rice noodles

and our homemade Thai Sauce

or
Soup of the Day

Grilled Lobster Tail

with Garlic Butter

Turmeric Rice and Seasonal Vegetables

Creme Caramel
Coffee or Tea

$21.95

Seafood Night -Thursday,. August 7th

Seafood Night

Thursday, August 7, 2014

(5:00 pm - 9:00 pm)

Starter

Your choice of

Caesar Salad with Smoked Chicken

or

Soup of the day

Entree

Mussels Mariniere

with Garlic Bread 

Dessert

Molten Lava Cake

$21.95 

Our Wine Selection

 Nobilo Sauv Blanc 

$7.50 per glass 

PLEASE CALL FOR RESERVATION

403-938-5522

Ext: 222 

Mens League Club Championship

Congratulations to Rich Pal  for winning the Low Gross for the Mens Club Championship

Congratulations to Rob Illick for winning the Low Net for the Mens Club Championship

Rich and Rob had to have a play off for the Low Gross. The play off went five holes and thankfully Rich won before it was too dark to fininsh

Flowers

Always nice to see the flowers and smell the sweet fragrance as you are walking  to the dining room for a great meal!

Seafood Night July 24th

Seafood Night Thursday, July 24th, 2014 (5:00 pm - 9:00 pm) Starter Your choice of Chicken Taco Salad or Soup of the day Entree Scallops au Gratin (Scallops baked with Shallots & Mushrooms in a creamy Mornay Sauce) accented Garlic Rice & Grilled Tomato  Dessert Banana Crepes & Ice Cream $21.95  Our Wine Selection  Nobilo Sauv Blanc  $7.50 per glass  PLEASE CALL FOR RESERVATION 403-938-5522 Ext: 222